by vahimfoodsdev | Jul 31, 2025 | Vahin Food
A New Chapter Begins: Taking Indian Quality to Global Markets With decades of experience delivering high-quality rice and grains across India, Vahin Food Industries is proud to announce our official entry into the export market. Our mission has always been to deliver...
by vahimfoodsdev | Jul 30, 2025 | Vahin Food
At Vahin Food Industries, our mission to deliver premium-quality rice and grains goes beyond national borders. We proudly export a wide range of authentic Indian rice varieties and healthy grains to customers across the globe, upholding international standards in...
by vahimfoodsdev | Jan 29, 2016 | Vahin Food
Worldwide, almost 1 in 100 people suffer from celiac disease, an autoimmune condition where the body isn’t able to digest gluten, a protein found in wheat (also in rye and barley). When people with this condition eat wheat, the body responds by attacking its own...
by vahimfoodsdev | Jan 29, 2016 | Vahin Food
There are so many myths surrounding rice that it has now become one of the most controversial foods. Despite being the second-highest producer of rice in the world, many Indians view rice with great scepticism and some avoid it altogether, thanks to a range of...
by vahimfoodsdev | Jan 27, 2016 | Vahin Food
Many consider rice one of the easiest things to make. However, as with any other form of starchy carbohydrate, rice too must be cooked well in order for it taste well, and be stored well, be edible, be absorbed well by the body. Simple things such as the amount of...
by vahimfoodsdev | Jan 23, 2016 | Vahin Food
Globally, over 40,000 varieties of rice are cultivated, according to the Rice Gene Bank. Rice comes in all types of sizes and colours – and each variety has its own distinctive taste and aroma. While rice can be categorised in different ways – by colour, size, length,...
