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Rajabogam Ponni Rice
RajabogamPonni Rice is a variety of parboiled rice widely consumed in South India, especially Tamil Nadu.Medium- to long-grain paddy, part of the Ponni rice family developed from Kaveri delta cultivars.Grown widely across Tamil Nadu (Thanjavur, Arcot, Tenkasi), with some varieties also from Karnataka (Gangavathi, Kartagi, Shikaripur).
| Grain Attribute | Measurement |
| Grain Length | 8.0 mm average |
| Grain Width | 2.3 mm average |
| Moisture Content | 11–13% |
| Grain Type | Thin, slender, long (non-basmati) | Item | Rajabogam Ponni Rice |
| Brand | Yes Brand |
| Rice Type | Parboiled |
| Grain Size | Full Grain |
| Color | White |
| Container Type | Bag |
| Maximum Shelf Life | 12 Months |
Power Your Day with HMT Kitchadi Ponni Rice
Health Benefits
Easily Digestible
Light on the stomach and suitable for all age groups
Good Energy Source
Rich in carbohydrates that provide sustained energy
Low in Fat & Cholesterol
A heart-healthy option for everyday consumption
Gluten-Free
Safe for people with gluten intolerance
Supports Digestion
The parboiling process retains nutrients and aids gut health
Naturally Fortified
Retains B-complex vitamins due to the parboiling method
Turn Rajabogam Ponni Rice Into the Best Batter
How to Use Rajabogam Ponni Rice
Pressure Cooker Method
You can cook Rajabogam Ponni Rice using a pressure cooker, open pot, or electric rice cooker.
Here’s a simple method:
Ingredients:
1 cup Rajabogam Ponni Rice
2½ cups water
Pinch of salt (optional)
Steps:
Rinse the rice 2-3 times to remove excess starch.
Soak for 20–30 minutes (optional, for softer texture).
Add rice and water to the pressure cooker.
Cook for 3 whistles on medium heat.
Let pressure release naturally. Fluff with a fork and serve.
Open Pot Method
Rinse and soak rice for 20–30 minutes.
In a large pot, bring 4 cups of water to a boil.
Add 1 cup of rice and a pinch of salt.
Cook uncovered for 15–18 minutes on medium flame.
Drain excess water and let it rest for 5 minutes before serving.
The Taste of Tradition
Related Products
Rajabogam Ponni Rice
Thanjur Ponni Rice
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